You are here

Corned Beef And Cheese Rolls

American.Gourmet's picture
Ingredients
  Canned corned beef 12 Ounce, finely chopped to make 2 cups
  Grated american cheese 1 Cup (16 tbs)
  Chopped ripe olives 2 Tablespoon
  Salad dressing 1⁄4 Cup (4 tbs)
  Frankfurter rolls 6 , split
Directions

1. In medium bowl, combine corned beef with cheese, olives, and mayonnaise, mixing well.
2. Use corned-beef mixture to fill frankfurter rolls. Wrap in foil; refrigerate until ready to serve.
3. To serve: Preheat oven to 350F. Bake rolls, wrapped in foil, about 30 minutes, or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Ingredient: 
Beef
Interest: 
Everyday, Kids
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
6

Rate It

Your rating: None
3.97059
Average: 4 (17 votes)