24 Ounce (3 Bottles Of 8 Ounce Each, Favorite / Make Your Own Sauce)
All you need for this recipe is 4-5lbs. Country Style Pork Ribs, 3 (8oz.) bottles of your favorite barbeque sauce, and 12oz. of beer.
Fire up your charcoal grill, then add the ribs, beer, and barbecue sauce to a pan placed "indirect" opposite the charcoal. Slowly simmer, and in only about 1 hour you’ll be serving up delicious, moist and tender "Jacks Ribs". Enjoy!
With holidays just around the corner, won't you like to plan a barbecue? Watch this outstanding video that shares an extraordinary recipe for barbecued country style pork ribs. The recipe here uses beer so that it imparts a unique flavor to the ribs. Definitely include this recipe in your next barbecue party!