One Dish Dinner
|Ground beef chuck||1⁄2 Pound|
|Chopped onion||1⁄2 Cup (8 tbs)|
|Chopped green pepper||1⁄4 Cup (4 tbs)|
|Macaroni twirls||4 Ounce (1 1/2 Cups, Uncooked)|
|Canned stewed tomatoes||8 Ounce (1 Cup Or 1 Can)|
|Chili powder||1⁄2 Teaspoon|
|Garlic powder||1⁄8 Teaspoon|
|Beef bouillon cube||1|
|Water||1 Cup (16 tbs)|
Microwave beef in 3-quart micro-proof covered casserole on medium-high (2/3 power) for 3 to 4 minutes or until browned; drain.
Add remainirig ingredients.
Microwave on high (full power) for 12 to 14 minutes or until macaroni is tender and liquid is absorbed, stirring occasionally.
Let stand 10 minutes before serving.