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Bouillon Sipper

Diet.Chef's picture
Ingredients
  Canned condensed beef bouillon 21 Ounce (2 Can, 10 1/2 Ounce Each, 2 3/4 Cups)
  Hot water 1 Cup (16 tbs)
  Sherry 3 Tablespoon
Directions

In medium saucepan, combine beef bouillon, water and sherry.
Heat through.
Serve hot in mugs, topped with lemon slices and parsley.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup
Ingredient: 
Beef
Interest: 
Quick, Healthy
Cook Time: 
15 Minutes
Servings: 
2

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4.17222
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 220 Calories from Fat 65

% Daily Value*

Total Fat 7 g11.3%

Saturated Fat 2.7 g13.5%

Trans Fat 0 g

Cholesterol 11.9 mg4%

Sodium 2096.1 mg87.3%

Total Carbohydrates 25 g8.2%

Dietary Fiber 1.8 g7.1%

Sugars 6.1 g

Protein 11 g22.9%

Vitamin A 12% Vitamin C 1.5%

Calcium 3.9% Iron 14.6%

*Based on a 2000 Calorie diet

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Bouillon Sipper Recipe