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Goulash

Ingredients
  Beef 1 Pound, ground
  Onion 1 Medium, chopped
  Macaroni 7 Ounce
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Tomato sauce 1 Can (10 oz)
  Cheese 1⁄2 Pound, grated
  Chili powder 1 Teaspoon
Directions

Brown ground beef in 1 tablespoon fat in large heavy pan.
Add onion; cook until transparent.
Cook macaroni according to package directions; drain.
Add to ground beef mixture.
Stir in remaining ingredients.
Simmer, covered, until cheese is melted.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Beef

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4.059375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2753 Calories from Fat 1188

% Daily Value*

Total Fat 134 g206%

Saturated Fat 69.7 g348.5%

Trans Fat 0 g

Cholesterol 519.4 mg173.1%

Sodium 3704.3 mg154.3%

Total Carbohydrates 198 g66%

Dietary Fiber 15.9 g63.4%

Sugars 30.4 g

Protein 182 g364.5%

Vitamin A 105.3% Vitamin C 92.7%

Calcium 179.7% Iron 113.7%

*Based on a 2000 Calorie diet

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Goulash Recipe