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Barbecued Spare Ribs Dinner

Canadian.kitchen's picture
Ingredients
  Leeks 5
  Kohlrabi 3
  Spareribs 3 Pound
  Garlic salt To Taste
  Barbecue sauce 1 Cup (16 tbs)
  Beef broth 1⁄2 Cup (8 tbs)
Directions

Wash and trim leeks.
Slice lengthwise.
Peel and slice kohlrabi.
Cut spareribs into servings and sprinkle with garlic salt.
Brown in a frying pan on both sides.
Layer leeks and kohlrabi in a 3-quart casserole or bake dish and cover with spareribs.
Pour over them a mixture of sauce and broth.
Cover and bake at 325F for 1 1/2 hours.
Halfway through the baking check for moisture and add a little boiling water if necessary.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Preparation Time: 
5 Minutes

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Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5104 Calories from Fat 2930

% Daily Value*

Total Fat 326 g501.6%

Saturated Fat 121.9 g609.4%

Trans Fat 0 g

Cholesterol 1056 mg352%

Sodium 3018.3 mg125.8%

Total Carbohydrates 280 g93.2%

Dietary Fiber 70.2 g280.8%

Sugars 116.4 g

Protein 268 g536.8%

Vitamin A 344.8% Vitamin C 1758.4%

Calcium 137.8% Iron 206.1%

*Based on a 2000 Calorie diet

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Barbecued Spare Ribs Dinner Recipe