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  Lean ground beef 2 Pound
  Potato 1 Large
  Eggs 2
  Flour 1 Ounce

Grind the potato with medium grinder and put into bowl with meat.
Mix this very well.
Add the 2 eggs and mix again.
Add spices (salt, pepper, onion powder and turmeric) and flour and mix it again very well.
Add more flour if the mix is liquid.
Prepare pan.
Have some oil in it and don't let it get too hot.
Take half a handful of mix and put it on the palm of other hand and shape it as an ellipse (not very thick) and put it in the pan.
When both sides of it get brown, it's ready to eat.
You should be able to make 15 to 18 of these Kotlets, which would serve 4 to 5 people.

Recipe Summary


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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1916 Calories from Fat 734

% Daily Value*

Total Fat 82 g126.9%

Saturated Fat 31.2 g156.1%

Trans Fat 0 g

Cholesterol 943 mg314.3%

Sodium 718.5 mg29.9%

Total Carbohydrates 77 g25.8%

Dietary Fiber 7.3 g29.4%

Sugars 3.2 g

Protein 206 g411.1%

Vitamin A 9.9% Vitamin C 98.2%

Calcium 9.3% Iron 119.3%

*Based on a 2000 Calorie diet


Kotlet Recipe