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Tater Tot Casserole

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Ingredients
  Tater tots 32 Ounce (1 Bag)
  Hamburger 1 Pound
  Cream of mushroom soup 1 Can (10 oz)
  Water 3⁄4 Can (7.5 oz)
  Cheddar cheese 1 Cup (16 tbs), grated
Directions

Preheat oven to 350 degrees.
Line 9x12 inch casserole dish with layer of Tater Tots.
Brown hamburger.
Salt and pepper to taste.
Drain.
Mix hamburger with cream of mushroom soup and water.
Spread mixture over Tater Tots.
Place another layer of Tater Tots on top of hamburger mixture.
Cover with grated cheese.
Bake for 35-40 minutes until mixture bubbles.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3425 Calories from Fat 1647

% Daily Value*

Total Fat 192 g295%

Saturated Fat 85.5 g427.3%

Trans Fat 1.5 g

Cholesterol 433.5 mg144.5%

Sodium 3337.1 mg139%

Total Carbohydrates 276 g91.9%

Dietary Fiber 18.1 g72.6%

Sugars 19.1 g

Protein 166 g332.9%

Vitamin A 30.7% Vitamin C 95.3%

Calcium 125.6% Iron 159%

*Based on a 2000 Calorie diet

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Tater Tot Casserole Recipe