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Microwave Fresh Beef Brisket

Microwave.Lady's picture
  Beef brisket 3 1⁄2 Pound (Fresh)
  Garlic salt 2 Teaspoon
  Onion soup mix 1 1⁄4 Ounce (1 Envelope)

Sprinkle both sides of meat with garlic salt.
Place in 3 quart (13 x 9) glass baking dish.
Cover with plastic wrap.
Microwave for 45 minutes on high.
Turn meat over; recover and Microwave for an additional 30 minutes on high or until fork tender.
Remove meat to platter; cover, and chill for several hours.
Dissolve onion soup mix in hot meat juices; set aside.
When ready to serve, slice meat and place in reserved seasoned juices in 3-quart (13x9) glass baking dish.
Microwave for 8-10 minutes on high or until heated through.
Let stand, covered, for 5 minutes before serving.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4089 Calories from Fat 2731

% Daily Value*

Total Fat 303 g465.7%

Saturated Fat 119.6 g597.9%

Trans Fat 0 g

Cholesterol 1079.5 mg359.8%

Sodium 7050.1 mg293.8%

Total Carbohydrates 23 g7.7%

Dietary Fiber 2.3 g9.4%

Sugars 1.6 g

Protein 295 g590.3%

Vitamin A 0.1% Vitamin C 2%

Calcium 14.6% Iron 152.4%

*Based on a 2000 Calorie diet


Microwave Fresh Beef Brisket Recipe