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World's Easiest Tri Tip Roast

fast.cook's picture
Ingredients
  Tri-tip 1 (Size Is Not Important)
  Seasoned salt To Taste
  Liquid 1⁄2 Cup (8 tbs) (Water, Broth, Salsa, Etc.)
Directions

Take roast out of freezer and generously season with salt blend.
Place in crock-pot (still frozen) with liquid, cover and cook 8-10 hours on low setting.
Shred meat before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Equipment: 
Crock Pot
Ingredient: 
Beef

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