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Beef 'N Frank Wagon Wheel

Quick.easy.cooking's picture
Ingredients
  Condensed tomato soup 10 3⁄4 Ounce (1 can)
  Ground beef 1 1⁄2 Pound
  Salt 1 Teaspoon
  Chili powder 1 1⁄2 Teaspoon
  Frankfurters 6 , split
  Chopped onion 1⁄2 Cup (8 tbs)
  Butter/Margarine 2 Tablespoon
  Shredded process cheese 1⁄2 Cup (8 tbs)
  Grated parmesan cheese 2 Tablespoon (adjust quantity as needed)
Directions

Place a double layer of foil on cookie sheet.
Mix thoroughly 1/3 cup soup, beef, salt, and 1 teaspoon chili powder; pat out firmly into 11-inch circle about 1/2 inch thick on foil.
Turn up edges of foil to catch fat.
Firmly press frankfurters, cut side up, into meat in spoke fashion.
In saucepan, cook onion with remaining chili in butter until tender; stir in remaining soup; spread over meat.
Bake at 450°F. for 15 minutes.
Spoon off fat.
Sprinkle with cheeses; bake until melted.

Recipe Summary

Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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