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Savory Shepherd Spie

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Ingredients
  Beef 1 Pound, ground
  Onion 1⁄4 Cup (4 tbs), chopped
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Shortening 1 Tablespoon (Use if necessary) (Optional)
  Vegetable soup 10 1⁄2 Ounce (condensed)
  Salt 1⁄8 Teaspoon
  Thyme leaves 1⁄8 Teaspoon, crushed
  Seasoned potatoes 2 Cup (32 tbs), mashed
Directions

In skillet, brown beef and cook onion and green pepper until tender (use shortening if necessary).
Stir to separate meat; pour off fat.
Stir in soup, salt, and thyme.
Pour into 1 1/2-quart casserole; spoon mashed potatoes around edge of casserole.
Bake at 400 °F. for 25 minutes or until hot.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Beef

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