Spicy Bean Pot
|Ranch style pinto beans||2 Can (20 oz)|
|Pinto beans with jalapeno||2 Can (20 oz) (Ranch Style)|
|Pork and beans||2 Can (20 oz) (Campbell's)|
|Hamburger meat||1 Pound, browned and drained|
|Onion||1 , chopped fine|
|Brown sugar||1⁄2 Cup (8 tbs)|
|Cooking sauce||1⁄3 Cup (5.33 tbs) (Woody's)|
Put all ingredients in a 4 to 5-quart crock-pot and simmer several hours.
I prefer cooking the onions with hamburger meat to make them more tender.
This is a great alternative to baked beans