The Beef With Broccoli has a scrumptious taste with the broccoli and fried beef cooked in the spicy sauce. An amazing blend of the beef and broccoli flavours makes the Beef With Broccoli a mouth watering dish. Join James, see and try out the Korean Beef With Broccoli and enjoy!
1 , sliced
1 Cup (16 tbs) (For Frying)
1 Medium, sliced
2 Clove (10 gm), crushed
Black pepper powder
Thinly slice the beef. Add all the marinade ingredients. Mix well and coat the beef evenly. Marinate in the refrigerator for 20 to 30 minutes.
In a bowl, mix all the sauce ingredients and keep aside.
Deep fry the marinated beef in heated oil at 300 Degree F in a fryer. 1 to 1 1/2 minute per batch. Remove and keep aside.
In a deep pan, cook the broccoli in the boiling water for 1 to 2 minutes. Drain well and keep aside.
In a wok, add the onions and pour over the sauce. Add the fried beef, green onions and broccoli. Stir well, sprinkle over the sesame seeds.
Stir fry further for a few minutes.
If you love beef and you love broccoli then watch this video to learn how to make a really easy Korean style beef with broccoli stir-fry. The secret to the best beef and broccoli is to blanch the marinated beef in hot oil to seal in the juices then stir fry it with broccoli and vegetables on a high flame. The veggies turn crisp and the beef cooks tender and moist. The sauce is sweet and spicy and goes perfectly with the beef and broccoli. This is a great high protein, low carb dish to make on busy work nigh