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Mini Marinated Beef Skewers

Diet.Guru's picture
Ingredients
  Beef top round steak 1
  Reduced sodium soy sauce 2 Tablespoon
  Dry sherry 1 Tablespoon
  Dark sesame oil 1 Teaspoon
  Garlic 2 Clove (10 gm), minced
  Cherry tomatoes 18
Directions

Cut beef crosswise into 1/8 inch slices.
Place in large resealable plastic food storage bag.
Combine soy sauce, sherry, oil and garlic in cup; pour over steak.
Seal bag; turn to coat.
Marinate in refrigerator at least 30 minutes or up to 2 hours.
Soak 18 (6-inch) skewers in water 20 minutes.
Drain steak; discard marinade.
Weave beef accordion-style onto skewers.
Place on rack of broiler pan.
Broil 4 to 5 inches from heat 2 minutes.
Turn skewers over; broil 2 minutes or until beef is barely pink.
If desired, garnish each skewer with 1 cherry tomato.
Place skewers on lettuce-lined platter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Beef
Interest: 
Everyday

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 400 Calories from Fat 141

% Daily Value*

Total Fat 16 g23.9%

Saturated Fat 0.69 g3.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1244.4 mg51.8%

Total Carbohydrates 22 g7.3%

Dietary Fiber 2.8 g11.4%

Sugars 10.2 g

Protein 38 g76.6%

Vitamin A 36% Vitamin C 89.2%

Calcium 7.1% Iron 4.3%

*Based on a 2000 Calorie diet

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Mini Marinated Beef Skewers Recipe