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Sesame Seed Beef

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Sesame Seed Beef is a sumptuous beef dish that is simply a joy to prepare and serve. My family loves this well flavored and filling Sesame Seed Beef and I make it often for our weekend luncheons. You will love it too. Trust me!
  Beef tenderloin steak/Flank steak 2⁄3 Pound
  Rice wine/Dry sherry 1 Tablespoon
  Sugar 1⁄2 Teaspoon
  Minced ginger root 1 Teaspoon
  Cornstarch 2 Teaspoon
  Baking soda 1⁄2 Teaspoon
  Sesame oil 1⁄2 Teaspoon
  Soy sauce 1⁄2 Teaspoon
  Lettuce leaves 4 Large
  Sesame seeds 1 Tablespoon
  Bean sauce 1 1⁄2 Teaspoon
  Hoisin sauce 1 1⁄2 Teaspoon
  Oyster sauce 1 1⁄2 Teaspoon
  Sugar 1 Teaspoon
  Cornstarch 1 Teaspoon
  Chicken broth 2 Tablespoon
  Vegetable oil 1 Cup (16 tbs)
  Garlic 1 Clove (5 gm), crushed
  Sesame oil 1 Tablespoon

Use a cleaver to slice beef across grain and at an angle into thin 2-inch square pieces.
Combine marinade ingredients in a medium bowl.
Add beef squares; mix well.
Let stand 30 minutes.
Arrange lettuce on a platter.
Combine ingredients for seasoning sauce in a small bowl.
Mix well and set aside.
Heat oil in a wok over high heat 1 minute.
Stir-fry marinated beef in hot oil until very lightly browned.
Remove from wok with a slotted spoon; set aside.
Remove oil from wok except 2 tablespoons.
Heat oil remaining in wok over high heat 1 minute.
Stir-fry garlic until golden, 30 seconds.
Add seasoning sauce.
Stir-fry until sauce thickens slightly.
Add cooked beef; mix well.
Stir in sesame oil.
Spoon mixture over lettuce leaves.

Recipe Summary

Main Dish
Stir Fried

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2806 Calories from Fat 2347

% Daily Value*

Total Fat 266 g408.5%

Saturated Fat 39.5 g197.5%

Trans Fat 0 g

Cholesterol 202.8 mg67.6%

Sodium 1848.5 mg77%

Total Carbohydrates 35 g11.7%

Dietary Fiber 3.4 g13.4%

Sugars 11.1 g

Protein 72 g143.4%

Vitamin A 59.3% Vitamin C 15.1%

Calcium 24.9% Iron 42.8%

*Based on a 2000 Calorie diet

Sesame Seed Beef Recipe