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Beef With Asparagus

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Beef With Asparagus is a unique and tasty beef preparation that you shouldn€™t miss. This tasty preparation got me a lot of compliments when I served it for my best friends Bachelor party!! Try this Beef With Asparagus and win over a few hearts!
Ingredients
  Beef flank steak/Other tender beef 2⁄3 Pound
  Rice wine/Dry sherry 1 Tablespoon
  Sugar 1⁄2 Teaspoon
  Soy sauce 2 Tablespoon
  Minced ginger root 1 Teaspoon
  Cornstarch 1 Teaspoon
  Baking soda 1⁄2 Teaspoon
  Vegetable oil 1 Cup (16 tbs)
  Sesame oil/Vegetable oil 2 Tablespoon
  Garlic 1 Clove (5 gm), crushed
  Green onion pieces 10 (1 Inch)
  Salt 1 Teaspoon
  Asparagus 1⁄2 Pound, chopped in 2-inch lengths
  Chicken broth 3 Tablespoon
Directions

Use a cleaver to slice beef across grain and at an angle into thin strips.
Cut strips 2 inches long.
Combine marinade ingredients in a medium bowl.
Add beef strips; mix well.
Let stand 20 minutes.
Heat oil in a wok over medium heat 1 minute.
Stir-fry marinated beef until very lightly browned.
Remove beef with a slotted spoon, draining well over wok; set aside.
Remove oil from wok, except 5 tablespoons.
Heat oil remaining in wok over high heat 30 seconds.
Stir-fry garlic and chopped green onion 30 seconds.
Add salt and asparagus.
Stir-fry 2 minutes.
Add chicken broth and cooked beef; mix well with vegetables.

Recipe Summary

Cuisine: 
Chinese
Course: 
Main Dish
Method: 
Stir Fried
Ingredient: 
Beef

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Average: 4.3 (12 votes)