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Tater Tot Casserole

Ingredients
  Extra lean ground beef 2 Pound
  Cream of mushroom soup 1 Can (10 oz)
  Grated cheddar cheese 1 Cup (16 tbs)
  Frozen tater tots 2 Pound (1 Package)
Directions

Pat ground beef in bottom of greased 13x9x2-inch pan.
Spread soup over meat and cover with grated cheese.
Top with tater tots.
Bake covered 45 minutes and uncovered 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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4.3075
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3906 Calories from Fat 1752

% Daily Value*

Total Fat 203 g311.9%

Saturated Fat 89.3 g446.5%

Trans Fat 3.1 g

Cholesterol 683.6 mg227.9%

Sodium 3462.3 mg144.3%

Total Carbohydrates 274 g91.3%

Dietary Fiber 18.1 g72.6%

Sugars 18.4 g

Protein 252 g503.4%

Vitamin A 33.9% Vitamin C 95.3%

Calcium 105.9% Iron 213.5%

*Based on a 2000 Calorie diet

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Tater Tot Casserole Recipe