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Beef-Rice Casserole

Ingredients
  Ground chuck 1 Pound (Round Or Lean)
  Cream of onion soup 2 Can (20 oz)
  Dry onion soup mix 2 Ounce (1 Package)
  Rice 1 Cup (16 tbs), uncooked
Directions

Mix all ingredients.
Put in baking dish and bake covered.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef

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