Toad In The Hole
|Eggs||2 (for batter:)|
|Milk||1 Cup (16 tbs) (for batter:)|
|Flour||1 Cup (16 tbs) (for batter:)|
|Salt||1⁄2 Teaspoon (for batter:)|
|Baking powder||1⁄2 Teaspoon (for batter:)|
Cut into 1-inch pieces and fry until nearly done.
Place in greased shallow baking dish and pour over the following Beat with rotary or electric beater 4 minutes.
Bake at 400° F. for 15 minutes, reduce heat and bake at 350° F. 15 minutes more.
Leftover lamb or pork, cut in pieces may be used for this luncheon dish.
Serving size: Complete recipe
Calories 2114 Calories from Fat 1251
% Daily Value*
Total Fat 139 g213.6%
Saturated Fat 47.4 g237%
Trans Fat 1 g
Cholesterol 772.1 mg257.4%
Sodium 4284.2 mg178.5%
Total Carbohydrates 109 g36.2%
Dietary Fiber 3.4 g13.5%
Sugars 13 g
Protein 101 g202.5%
Vitamin A 21.2% Vitamin C 5.3%
Calcium 55.3% Iron 72.4%
*Based on a 2000 Calorie diet