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Meal-In-A-Fry Pan

Holidaycooking's picture
Ingredients
  Ground beef 1 Pound
  Shortening 2 Tablespoon
  Onion 2 Tablespoon, chopped
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Canned whole tomatoes 1 Pound
  Canned pork and beans 2 Pound
  Prepared mustard 1 Teaspoon
Directions

Brown beef and onion in hot shortening; add remaining ingredients and simmer for 20-30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Beef
Interest: 
Everyday

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4.256665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2633 Calories from Fat 1435

% Daily Value*

Total Fat 159 g245%

Saturated Fat 51.7 g258.5%

Trans Fat 4 g

Cholesterol 412.3 mg137.4%

Sodium 6157.6 mg256.6%

Total Carbohydrates 213 g71.1%

Dietary Fiber 55.5 g222%

Sugars 55.2 g

Protein 130 g260.4%

Vitamin A 63.5% Vitamin C 73.4%

Calcium 16.5% Iron 56%

*Based on a 2000 Calorie diet

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Meal-In-A-Fry Pan Recipe