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Corned Beef Hamburgers

fast.cook's picture
Corned Beef Hamburgers is loved by many across the world. I have tasted this Corned Beef Hamburgers on my Europe trip and believe me, it taste was simply magical.
Ingredients
  Corned beef 1 Can (10 oz)
  Mustard 1 Teaspoon
  Lettuce 1
  Water cress 1
  Mustard pickle 1 Tablespoon
  Gherkins 2 , chopped
  Rolls/8 small rolls 4 Large
  Tomatoes 1
  Butter 1 Tablespoon
Directions

Chop the corned beef and mix with the chopped gherkins, chopped pickles and mustard.
Split and butter the rolls, spread with the corned beef mixture, then brush the outside of the rolls with a little butter.
Put into a fairly hot oven for about 10 minutes.
Meanwhile make a salad of lettuce, watercress and tomatoes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Ingredient: 
Beef
Interest: 
Quick

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4.24375
Average: 4.2 (16 votes)