To preheat browning dish, MICROWAVE 4 MINUTES on HIGH.
Crumble beef into browner.
MICRO WAVE 3 to 5 MINUTES on HIGH, or until meat loses its pink color.
Remove meat from browner to 3-quart casserole.
Add mix and hot tap water as directed on package.
MICROWAVE 20 to 22 MINUTES on HrGRStir well.
Let stand 5 minutes, covered.