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Layered Supper

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Ingredients
  Potatoes 2 Medium, sliced
  Carrots 2 Medium, sliced
  Long grain rice 1⁄3 Cup (5.33 tbs), uncooked
  Onions 2 Small, sliced
  Ground beef 1 Pound
  Canned tomatoes 28 Ounce (1 can)
  Brown sugar 2 Tablespoon
Directions

In 2 quart casserole, layer potatoes, carrots, rice, onions, ground beef and tomatoes.
Sprinkle brown sugar on top.
Microwave at high (10) 28 to 36 minutes.
TO COOK BY COMBINATION: Insert metal acces sory rack.
Preheat oven to 300°F.
Cook on Combination Code 3, 45 minutes to 1 hour.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Beef

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4.10909
Average: 4.1 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2363 Calories from Fat 1109

% Daily Value*

Total Fat 123 g189.9%

Saturated Fat 44.7 g223.3%

Trans Fat 0 g

Cholesterol 320 mg106.7%

Sodium 1483.2 mg61.8%

Total Carbohydrates 235 g78.4%

Dietary Fiber 30.3 g121.2%

Sugars 48.9 g

Protein 104 g207.9%

Vitamin A 518.8% Vitamin C 277.7%

Calcium 41.4% Iron 102.2%

*Based on a 2000 Calorie diet

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Layered Supper Recipe