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Beef Barbeque

Healthy.N.Fine's picture
Ingredients
  Chuck beef roast 5 Pound, baked until it pulls apart
  Garlic salt 1⁄2 Teaspoon
  Canned tomato sauce 8 Ounce
  Bay leaves 2
  Worcestershire sauce 1 Tablespoon
  Vinegar 1 Tablespoon
  Dry mustard 1⁄2 Teaspoon
  Brown sugar 3⁄4 Cup (12 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Chili powder 1⁄2 Teaspoon
Directions

Combine and cook at 350° for two hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Beef

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