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Grilled Ground Beef Franks In Buns

Canadian.Recipes's picture
Grilled Ground Beef Franks In Buns is simply one of the tastiest and easiest meals I have prepared! My children love this Grilled Ground Beef Franks In Buns. Try this Grilled Ground Beef Franks for yourself!
Ingredients
  Ground beef 1 Pound
  Egg 1 , fork beaten
  Fine dry breadcrumbs 3 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Crushed thyme 1⁄4 Teaspoon
  Chopped onion 1⁄4 Cup (4 tbs)
  Chopped green pepper 2 Tablespoon
  Snipped parsley 1⁄4 Cup (4 tbs)
  Finely diced sharp cheddar cheese 1⁄2 Cup (8 tbs)
Directions

Combine ground beef and a mixture of egg, crumbs, salt, pepper, nutmeg, and thyme.
Add onion, green pepper, parsley, and cheese; mix lightly but thoroughly.
Divide meat mixture into 6 equal portions and shape each into a 6-inch long "frankfurter." Wrap each with bacon to cover completely; fasten ends of bacon with wooden picks.
Thread each "frankfurter" lengthwise onto a skewer.
Grill about 4 inches from coals until meat is of desired doneness, about 20 minutes, turning occasionally.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef

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Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2108 Calories from Fat 1447

% Daily Value*

Total Fat 166 g255.5%

Saturated Fat 67.6 g338.2%

Trans Fat 0 g

Cholesterol 658.5 mg219.5%

Sodium 2462.8 mg102.6%

Total Carbohydrates 39 g13.1%

Dietary Fiber 3.9 g15.7%

Sugars 6 g

Protein 119 g238%

Vitamin A 46.4% Vitamin C 65.2%

Calcium 98.6% Iron 44.5%

*Based on a 2000 Calorie diet

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Grilled Ground Beef Franks In Buns Recipe