You are here

Confetti Relish Mold

admin's picture
Confetti Relish Mold is an irresistible side dish that you simply can't resist. Try this Confetti Relish Mold dish; I am sure you will have a huge fan following for this one!
Ingredients
  Beef bouillon cubes 2
  Lemon gelatin 3 Ounce
  Boiling water 1 Cup (16 tbs)
  Tarragon vinegar 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Dairy sour cream 1 Cup (16 tbs)
  Chopped unpared cucumber 1⁄2 Cup (8 tbs)
  Finely chopped green pepper 1⁄4 Cup (4 tbs)
  Sliced radishes 1⁄4 Cup (4 tbs)
  Sliced green onions 2 Tablespoon
Directions

Dissolve bouillon cubes and gelatin in boiling water.
Add vinegar and salt.
Chill till mixture is partially set.
Add sour cream, beat smooth.
Add remaining ingredients.
Pour into a 3 cup mold.
Chill till mixture is firm.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling

Rate It

Your rating: None
4.192105
Average: 4.2 (19 votes)