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Green Beans Vinaigrette

Green beans vinaigrette is made with french style green beans along with peppers and sweet pickles. Mixed together, this green beans recipe is a simple marinated recipe and is very easy to prepare. Chilled and served, this green beans vinaigrette is superb as a salad by itself.
Ingredients
  Salad oil 1⁄2 Cup (8 tbs)
  Vinegar 5 Tablespoon
  Powdered sugar 1⁄2 Tablespoon
  Chopped sweet pickles 1 Tablespoon
  Onions 2 , chopped
  Chopped parsley 2 Tablespoon
  Italian green peppers 8 Small
  Cooked french style green beans 20 Ounce, frozen (About 2 Packages)
Directions

Mix all ingredients except beans.
Pour over beans; chill several hours.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Bean

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