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Browned Green Beans

Magical.Palate's picture
Browned Green Beans is the best pick if you are searching for something with a yummy twist. The Browned Green Beans are easy to prepare too. Check out the recipe of these easy and simple Browned Green Beans.
Ingredients
  Green beans 1 1⁄2 Pound
  Vegetable oil 1 Tablespoon
  Low salt chicken broth 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Fresh lemon juice 1 1⁄2 Tablespoon
Directions

Trim ends from beans; remove strings.
Cut beans in half lengthwise, cutting along the string on each bean.
Heat oil in a large nonstick skillet over high heat.
Add beans; cook 5 minutes or until lightly browned, stirring frequently.
Reduce heat to medium, and gradually add broth, salt, and pepper; cook 2 minutes.
Remove from heat; stir in lemon juice.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
6

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Average: 4.4 (19 votes)