You are here

Pinto Bean Cake

Global.Platter's picture
Pinto Bean Cake is an irresistible mouth-watering dessert recipe. An easy to prepare cake recipe, Pinto Bean Cake is a dish that you would surely love to try.
Ingredients
  Sugar 1 Cup (16 tbs)
  Shortening 1⁄4 Cup (4 tbs)
  Egg 1
  Flour 1 1⁄2 Cup (24 tbs)
  Mashed pinto beans 2 Cup (32 tbs), cooked
  Diced raw apples 2 Cup (32 tbs)
  Walnuts 1 Cup (16 tbs)
  Soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Cloves 1⁄2 Teaspoon
  All spice 1⁄2 Teaspoon
  Cinnamon 1 Teaspoon
  Raisins 1 Cup (16 tbs)
  Vanilla 1 Teaspoon
  Cream cheese 6 Ounce
  Powdered sugar 2 Pound
  Margarine 1⁄2 Pound
Directions

Cream sugar, shortening; add egg.
Sift together dry ingredients.
Add creamed mixture.
Stir in beans, apples, raisins, nuts & vanilla.
Pour into greased and floured loaf pan.
Bake at 350 degrees for 1 hr.
15 min.or until toothpick comes out clean.
Blend cream cheese, powdered sugar, margarine and nuts.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Bean
Interest: 
Gourmet

Rate It

Your rating: None
4.376925
Average: 4.4 (13 votes)