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Green Bean Surprise

southern.chef's picture
  Frozen green bean 20 Ounce
  Bacon slices 4 , diced
  Chopped onion 2⁄3 Cup (10.67 tbs)
  All purpose flour 1 Tablespoon
  Sugar 1 Tablespoon
  Milk 1⁄2 Cup (8 tbs)
  Mayonnaise 1⁄4 Cup (4 tbs)
  Shredded cheddar cheese 1 Ounce
  Buttered cracker crumbs 1⁄2 Cup (8 tbs)

Cook green beans according to package directions, omitting salt, drain.
Cook bacon in a large skillet until crisp.
Remove bacon with a slotted spoon, reserving drippings.
Saute onion in drippings until tender, remove onion, and set aside.
Add flour and sugar to bacon drippings, cook over low heat 1 minute, stirring well.
Add milk, and cook, stirring constantly, until thickened.
Stir in mayonnaise, green beans, bacon, and onion.
Spoon into a lightly greased 1 1/2-quart casserole.
Sprinkle top evenly with shredded cheese and buttered cracker crumbs.
Bake at 350° for 20 minutes.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 195 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.5%

Saturated Fat 2.7 g13.3%

Trans Fat 0 g

Cholesterol 15.2 mg5.1%

Sodium 178.4 mg7.4%

Total Carbohydrates 17 g5.6%

Dietary Fiber 4.1 g16.6%

Sugars 7.1 g

Protein 4 g8.8%

Vitamin A 1.7% Vitamin C 2.5%

Calcium 6% Iron 2.6%

*Based on a 2000 Calorie diet

Green Bean Surprise Recipe