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Neapolitan Green Beans

Microwaverina's picture
Ingredients
  Green beans 20 Ounce, frozen
  Water 1⁄4 Cup (4 tbs)
  Onion 1 Small, thickly sliced
  Italian dressing 3⁄4 Cup (12 tbs)
  Bacon slices 3 , cooked
Directions

Place green beans and water in 1 1/2-quart microproof casserole.
Cover and cook on HI, 9 to 10 minutes, or until tender-crisp, stir-ring once during cooking time.
Add onion and Italian dressing.
Cover and cook on HI, 3 to 4 minutes, or until beans are tender and onion is transparent.
Sprinkle with crumbled cooked bacon.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Vegetable
Servings: 
6

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