1. Preheat oven to 375Â°F.
2. Combine chili, corn and seasonings in a shallow 1 quart baking dish.
3. Sprinkle crushed corn flakes over entire perimeter, leaving an open area in center.
4. Bake in a oven for 15 minutes, until hot and bubbly.
5. Remove from oven and if desired, spoon yogurt onto exposed chili in center.