You are here

Old Fashioned Baked White Beans

Southern.Crockpot's picture
Ingredients
  Dried navy beans 1 Pound
  Brown sugar 1⁄3 Cup (5.33 tbs), firmly packed
  Molasses 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Dry mustard 1 Teaspoon
  Freshly ground black pepper 1⁄2 Teaspoon
  Onions 2 Large, thin sliced
  Water 2 Quart
  Bacon slices 4 , 1 inch pieces
  Celery salt 1 Teaspoon
Directions

MAKING
1. Wash beans well and place them in an oven.
2. Add 2 quarts water and boil. Cover and simmer for 2 minutes.
3. Remove and let them stand for 60 minutes.
4. Mix salt.
5. Cover and simmer for 1 hour over reduced heat.
6. Drain the excess water. Reserve 1 1/2 cup of the liquid. Keep the bean aside.
7. Mix the kept aside bean liquid, molasses, brown sugar, dry mustard, pepper and celery salt. Stir the mixture well. Keep it aside.
8. In a 3 quart casserole layer onion, molasses mixture, onion and beans. Repeat the layers again.
9. Cover and bake for 3 1/2 hours at 300°F.

SERVING
10. Serve old fashioned baked beans over rice.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Holiday, Everyday, Healthy
Ingredient: 
Bean
Preparation Time: 
30 Minutes
Cook Time: 
180 Minutes
Ready In: 
210 Minutes
Servings: 
10

Rate It

Your rating: None
4.1625
Average: 4.2 (16 votes)