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Crock Pot Navy Beans With Bacon

kooktocook's picture
Another slow cooker recipe I love. The beans made in a slow cooker taste heavenly. Try it yourself. You will like it no doubt.
Ingredients
  Navy beans 900 Gram
  Brown sugar 1 Cup (16 tbs)
  Molasses 1 Cup (16 tbs)
  Onion 1 , diced
  Bacon 200 Gram
  Black pepper To Taste
  Dry mustard 1 Tablespoon
  Hot water 10 Cup (160 tbs)
Directions

In a large pot, add navy beans and water.
Medium-high heat the pot.
Boil beans for 15 minutes.
Set the slow cooker at high temperature.
Add beans, brown sugar, molasses, some bacon, onion, black pepper, and dry mustard to the cooker.
Cover the beans with hot water.
Stir the ingredients well.
Cover slow cooker for 12 hours.
Serve with bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Cook Time: 
900 Minutes
Servings: 
15
If your crock pot is sitting at your kitchen unused for long, why don’t you try something delicious using this? The combination of bacon and navy beans comes out to be just exotic, when cooked in crock pot. It's going to take almost half-a-day. But, there is no confusion over the taste, it's going to be just awesome for your palate. Follow the video instruction, to try out yourself.

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