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Angel Hair Pasta With Lemon And White Beans

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Ingredients
  Lemon zest 1 , finely grated
  Lemon juice 2 Tablespoon
  Margarine 2 Teaspoon
  Olive oil 2 Teaspoon
  Freshly ground black pepper 1⁄4 Teaspoon
  Low sodium chicken broth 1⁄2 Cup (8 tbs)
  Drained cooked white beans 8 Ounce
  Chopped basil 1⁄2 Cup (8 tbs)
  Chopped fresh parsley 1⁄4 Cup (4 tbs)
  Angel hair pasta 4 1⁄2 Ounce, cooked, drained
  Grated asiago cheese 2 Tablespoon
Directions

1. In medium serving bowl, combine lemon zest, lemon juice, margarine, oil and pepper; set aside.
2. In large nonstick skillet, heat broth; add beans, basil and parsley. Cook, stirring frequently, 2-3 minutes, until heated through.
3. Add pasta and bean mixture to serving bowl; toss to mix well. Sprinkle with cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Bean
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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Average: 4.2 (13 votes)