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Baked Beans And Cheese Filling

I.am.Vegetarian's picture
Ingredients
  Baked beans in tomato sauce 10 Ounce (1 Tin)
  Butter/Margarine 1 Ounce, softened
  Onion soup powder/Yeast powder 4 Teaspoon (Leveled)
  Strong cheddar cheese 8 Ounce, grated
Directions

MAKING
1) In a bowl, mash the beans and tomato sauce alongwith the margarine and soup powder.
2) Mix in grated cheese and prepare a stiff paste.

SERVING
3) Use as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mashing
Restriction: 
Vegetarian
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes

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