You are here

Country Baked Beans

Ingredients
  Canned baked beans 64 Ounce, drained (2 Cans, 16 Ounce Each)
  Chili sauce 12 Ounce
  Onion 1 Large, chopped
  Sliced bacon 1 Pound, cooked and crumbled
  Packed brown sugar 2 Cup (32 tbs)
Directions

In two ungreased 2 quart baking dishes, combine all of the ingredients.
Stir until blended.
Bake, uncovered at 350 degrees for 45 to 60 minutes or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Bean
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
50 Minutes
Ready In: 
55 Minutes
Servings: 
2

Rate It

Your rating: None
4.210715
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 2231 Calories from Fat 274

% Daily Value*

Total Fat 32 g48.9%

Saturated Fat 11 g55%

Trans Fat 0 g

Cholesterol 60 mg20%

Sodium 1962.9 mg81.8%

Total Carbohydrates 428 g142.7%

Dietary Fiber 54 g216.2%

Sugars 299.6 g

Protein 63 g126.1%

Vitamin A 31.3% Vitamin C 81.1%

Calcium 67.7% Iron 31%

*Based on a 2000 Calorie diet

0 Comments

Country Baked Beans Recipe