Spicy Baked Beans
|Canned pork and beans||80 Ounce (4-5 Cans, 16 Ounce Each)|
|Onion||1 Large, chopped|
|Green pepper||1 , chopped|
|Pork sausages||1 Pound, browned and drained|
|Brown sugar||1 Cup (16 tbs) (Not Packed)|
|Spicy honey bbq sauce||1 Cup (16 tbs) (Hunt'S)|
|Prepared mustard||2 Tablespoon|
|Worcestershire sauce||4 Tablespoon|
|Canned crushed pineapple||8 Ounce (1 Medium Can, Undrained)|
1. Preheat the oven to 350 degrees. Prepare a large casserole with non-stick spray.
2. Combine all ingredients in a very large bowl, mix well. Pour into casserole dish.
3. Bake for 45 minutes
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