Big Chief Baked Beans
|Packed brown sugar||1⁄2 Cup (8 tbs) (Big Chief)|
|Pork and beans||2 Pound|
|Dry mustard||1 Teaspoon|
|Bacon slices||4 , chopped|
|Catsup||1⁄2 Cup (8 tbs)|
Using a 1 1/2-quart casserole dish, empty one can of beans. Combine Big Chief brown sugar and mustard and sprinkle one-half over beans. Top with other can of beans, sprinkle with remaining Big Chief brown sugar mixture, bacon, and catsup.
Bake uncovered in slow oven, 325º for 1 1/2 hours.