Green Beans and Corn
24 Feb 2011
|Chopped onion||2 Tablespoon|
|Cooked green beans||2 Cup (32 tbs)|
|Canned cream style corn||2 Cup (32 tbs)|
|Rich milk/Evaporated milk||1⁄2 Cup (8 tbs)|
1. Saute the onion lightly in the butter or margarine until tender.
2. Add the beans, corn and milk and heat 2 or 3 minutes. Add salt.
Green Beans And Corn Recipe