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Easy Dill Green Beans

Microwave.Lady's picture
Ingredients
  Frozen cut green beans 10 Ounce (1 package)
  Water 2 Tablespoon
  Green onion 1 , finely chopped
  Cornstarch 2 Teaspoon
  Water 1⁄2 Cup (8 tbs)
  Dill weed 1⁄4 Teaspoon
  Pepper 1 Dash
  Cider vinegar 1 Teaspoon
  Instant chicken bouillon granules 1 Teaspoon
Directions

Place beans and 2 tablespoons water in 1-qt casserole; cover.
Microwave at High 4 to 7 minutes, or until beans are tender, stirring to break apart after half the time.
Drain.
Cover and set aside.
In small bowl or 2-cup measure blend remaining ingredients.
Microwave at High 1 1/2 to 2 minutes, or until clear and thickened.
Pour over beans.
Toss to coat.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Bean

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 155 Calories from Fat 1

% Daily Value*

Total Fat 0.08 g0.13%

Saturated Fat 0.01 g0.03%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1169.5 mg48.7%

Total Carbohydrates 29 g9.7%

Dietary Fiber 7.6 g30.3%

Sugars 7.1 g

Protein 4 g7.8%

Vitamin A 17.9% Vitamin C 30.8%

Calcium 16.8% Iron 11.3%

*Based on a 2000 Calorie diet

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Easy Dill Green Beans Recipe