You are here

Wiener Bean Pot

Microwaverina's picture
Ingredients
  Canned pork and beans 2 Pound (Two 1 Pound Cans)
  Chopped onion 1⁄3 Cup (5.33 tbs)
  Ketchup 1⁄4 Cup (4 tbs)
  Water 1⁄4 Cup (4 tbs)
  Packed brown sugar 2 Tablespoon
  Prepared mustard 1 Tablespoon
  Wieners 1 Pound, cut in thirds (8 To 10)
Directions

In 2-qt casserole stir together beans, onion, ketchup, water, brown sugar and mustard.
Add wieners, pushing pieces below surface of beans to prevent overcooking.
Cover.
Microwave at High (10) 11 to 13 Minutes.
Stir before serving.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Bean
Interest: 
Everyday
Cook Time: 
13 Minutes

Rate It

Your rating: None
4.116665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2531 Calories from Fat 1318

% Daily Value*

Total Fat 146 g224%

Saturated Fat 56.6 g282.9%

Trans Fat 0 g

Cholesterol 346.3 mg115.4%

Sodium 8768.6 mg365.4%

Total Carbohydrates 240 g79.9%

Dietary Fiber 47.6 g190.2%

Sugars 107.5 g

Protein 99 g197.8%

Vitamin A 0.2% Vitamin C 7%

Calcium 9.1% Iron 36.8%

*Based on a 2000 Calorie diet

0 Comments

Wiener Bean Pot Recipe