You are here

Green Beans Piquant

10min.chef's picture
Ingredients
  Green beans 1 Pound
  Butter 2 Tablespoon
  Prepared mustard 1 Teaspoon
  Worcestershire sauce 1 Tablespoon
  Salt and pepper 1
Directions

1. Wash beans. Remove ends. Cut into 2-inch pieces.
2. Cook beans.
3. When beans are tender, add butter, mustard, and Worcestershire sauce. Toss lightly until butter is melted and beans are well coated with mixture. Add salt and a dash of freshly ground pepper to taste.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Melted
Restriction: 
Vegetarian
Ingredient: 
Bean
Interest: 
Gourmet, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

Rate It

Your rating: None
4.21111
Average: 4.2 (18 votes)