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Chilli Con Carne

Party.Freak's picture
Ingredients
  Beef dripping 3 Tablespoon
  Onions 3 , finely chopped
  Garlic 2 Clove (10 gm), crushed
  Green peppers 2 Medium, cored, seeded and diced
  Lean minced beef 3 Pound (1.5 Kilogram)
  Canned tomatoes 14 Ounce (3 Can)
  Canned tomato puree 2 1⁄4 Ounce (65 Gram)
  Chili powder 2 Teaspoon
  Bay leaves 2
  Canned red kidney beans 15 Ounce, drained (1275 Gram)
  Salt To Taste
  Pepper To Taste
Directions

Heat the dripping in a large saucepan.
Add the onions, garlic, green peppers and chillis, if used, and fry until softened.
Add the beef and continue frying, stirring frequently, until browned.
Stir in the tomatoes with their juice, tomato puree, chilli powder, bay leaves and salt and pepper to taste.
Cover and simmer for 1 hour.
Stir in the kidney beans and simmer, uncovered, for 30 minutes.
Discard the bay leaves before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Occasion: 
Christmas
Ingredient: 
Beef

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