Black Bean Dip
13 Nov 2010
|Condensed black bean soup||10 1⁄2 Ounce (1 Can)|
|Tomato sauce||8 Ounce (1 Can)|
|Shredded natural cheddar cheese||1⁄2 Cup (8 tbs)|
|Chili powder||1⁄4 Teaspoon|
|Snacks||1 Cup (16 tbs)|
Combine soup, tomato sauce, cheese and chili powder in small saucepan; heat through, stirring constantly.
Serve with snacks.
Black Bean Dip Recipe