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Green Beans And Pears

Ingredients
  Pears 2 , peeled and diced
  Bacon 1⁄4 Pound, fried and crumbled
  Bacon drippings 1 Tablespoon
  Flour 1 Tablespoon
  White wine 1⁄4 Cup (4 tbs)
  Chicken broth 1 Cup (16 tbs)
  Green beans 2 Pound, blanched
Directions

Saute pears in bacon drippings until tender.
Remove pears.
Stir in flour and cook 2 minutes.
Add wine and broth and simmer until thickened.
Add blanched beans and cook until tender.
Stir in pears.

Recipe Summary

Cuisine: 
American
Method: 
Blanching
Ingredient: 
Bean

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4.05278
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 902 Calories from Fat 265

% Daily Value*

Total Fat 30 g46.3%

Saturated Fat 11.8 g58.8%

Trans Fat 0 g

Cholesterol 45.2 mg15.1%

Sodium 1307.2 mg54.5%

Total Carbohydrates 125 g41.7%

Dietary Fiber 41.7 g166.8%

Sugars 43.9 g

Protein 29 g57.2%

Vitamin A 1.4% Vitamin C 21%

Calcium 3.5% Iron 7.6%

*Based on a 2000 Calorie diet

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Green Beans And Pears Recipe