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Classic Baked Beans

Gadget.Cook's picture
Ingredients
  Canned baked beans 32 Ounce (2 Cans, 16 Ounce Ach)
  Finely chopped onion 1⁄2 Cup (8 tbs)
  Catsup 1⁄4 Cup (4 tbs)
  Brown sugar 2 Tablespoon
  Bacon slices 3 , cooked crisp and crumbled
  Prepared mustard 2 Teaspoon
  Worcestershire sauce 1 Teaspoon
Directions

Preheat oven in Convection Bake to 375°F (*350°F).
In 8-inch square baking dish, combine beans, onion, catsup, sugar, bacon, mustard and Worcestershire Sauce. Mix well.
Convection Bake for 20 to 30 minutes or until bubbly.

Recipe Summary

Method: 
Baked
Ingredient: 
Bean

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1193 Calories from Fat 59

% Daily Value*

Total Fat 7 g10.3%

Saturated Fat 1.9 g9.4%

Trans Fat 0 g

Cholesterol 5.2 mg1.7%

Sodium 939.5 mg39.1%

Total Carbohydrates 240 g80%

Dietary Fiber 51.8 g207%

Sugars 118.2 g

Protein 47 g94.6%

Vitamin A 30.7% Vitamin C 73.2%

Calcium 49.4% Iron 19.6%

*Based on a 2000 Calorie diet

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Classic Baked Beans Recipe