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Savory Green Beans

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Ingredients
  Canned green beans 2 Pound (4 Cups, 2 Cans, 1 Pound Each)
  Summer savory 1 Teaspoon
  Finely chopped pimiento 2 Tablespoon
  Butter/Margarine 1⁄3 Cup (5.33 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
Directions

Drain beans; add remaining ingredients.
Heat slowly, stirring often.

Recipe Summary

Course: 
Side Dish
Method: 
Slow Cooked
Ingredient: 
Bean

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1584 Calories from Fat 571

% Daily Value*

Total Fat 65 g100.2%

Saturated Fat 39.7 g198.6%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 5049.5 mg210.4%

Total Carbohydrates 191 g63.5%

Dietary Fiber 49.1 g196.5%

Sugars 3.4 g

Protein 70 g139.2%

Vitamin A 58.5% Vitamin C 57.2%

Calcium 55.3% Iron 106.7%

*Based on a 2000 Calorie diet

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Savory Green Beans Recipe