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Baked Beans And Mushrooms In A Bun

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Have you ever invited kids in to kitchen. Pick an easy recipe like this one and teach them to cook and enjoy time with them.
Ingredients
  Fresh mushrooms 1 Bunch (100 gm), sliced
  Salty bread 1 Small, sliced
  Tomato 1 Small, sliced
  Lemon 1 Small, sliced
  Baked beans 1 Can (10 oz) (with tomato sauce and cheese)
Directions

GETTING READY
1. Poach mushrooms and slice them.
2. Slice the bun/bread roll lengthwise into 2 half and scoop out the inner portion.

MAKING
3. Add sliced mushrooms in a bowl and season it with salt.
4. Pour baked beans into it and mix well.
5. Stuff this mixture in the salty bread.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
American
Cuisine: 
Breakfast
Course: 
Savory
Taste: 
Assembled
Method: 
Sandwich
Dish: 
Vegan
Preparation Time: 
10 Minutes
Servings: 
1
Want to initiate your kids into cooking? Try making this Baked beans and mushrooms in a bun with them. It uses simple ingredients and gets ready in no time. They are bound to feel like great chefs after making this dish.

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